Monkey Shoulder is the world's first triple-malt Scotch whisky, crafted by legendary Malt Master David Stewart. This distinctive blended whisky marries three of Speyside's finest single malts, with each batch featuring 27 hand-selected casks chosen by master blenders David Stewart and Brian Kinsman. The carefully curated liquids mature in first fill Bourbon casks before blending in a marrying tun, creating a smooth, rich 100% malt Scotch with beautifully complex tasting notes. Rooted in authenticity yet designed for modern whisky enthusiasts, Monkey Shoulder delivers a uniquely balanced spirit that stands apart from traditional single malts.